commercial oven
03/Feb/2015
For years chefs around the world have depended on Turbofan’s well renowned range of Turbofan Convection Ovens to perform the toughest cooking tasks in the kitchen. At Turbofan, we’ve...
Conventional ovens use radiant heat that emanates from the top and/or bottom surfaces to heat the oven chamber. By way of definition radiating heat is basically ...
cooktops
25/Jul/2013
Moffat has developed the Cobra series, a new range of kitchen equipment ideal for use in small to mid-size kitchens including cafes, takeaway outlets and entry-level restaurants. 
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Blue Seal Vee Ray Fryer
 
Blue Seal has long been recognised for the quality and performance of...
turbofan oven
08/Jan/2013
Covering a range of different applications requires both an obsession with the small details and a ‘big picture’ focus.
 
The Turbofan range has been evolved to provide...

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